Description
Egg cup – An egg cup is a small, typically cylindrical or cup-shaped dish used for holding boiled or poached eggs. It is designed to securely hold the egg in an upright position, making it easier to eat and enjoy the egg.
Egg cups are commonly made of materials such as ceramic, porcelain, glass, or stainless steel. They often feature a rounded or curved base with a slightly wider opening at the top to accommodate the egg. Some egg cups may also have a small indentation or groove on the base to stabilize the egg.
When using an egg cup, a boiled or poached egg is placed inside, with the wider end of the egg resting on the cup’s base. This allows the egg to stand upright, making it convenient for eating with a spoon or dipping with toast soldiers. The cup helps prevent the egg from rolling around or tipping over while it is being consumed.
Egg cups are a popular item for breakfast or brunch settings, adding a touch of elegance and practicality to the dining experience. They come in various designs, colors, and patterns, making them both functional and aesthetically pleasing. Egg cups can also be a charming addition to a table setting or used as decorative pieces in kitchen displays.
Overall, an egg cup provides a simple and enjoyable way to enjoy boiled or poached eggs, ensuring they are secu