Description
Fork: A common dining utensil with a handle and several prongs at one end. Forks are designed for picking up and spearing food, particularly solid or semi-solid items like vegetables, meats, or pasta. They are typically made of stainless steel or another durable material. Forks come in various sizes and designs, such as dinner forks, salad forks, or dessert forks, each serving a specific dining purpose. The prongs of a fork provide a convenient way to hold and manipulate food while eating, making it a staple utensil in many cuisines around the world.
