Description
Indian tiffin, also known as a “dabba,” is a traditional multi-tiered food container widely used in Indian cuisine. It consists of several cylindrical compartments stacked on top of each other, typically made of stainless steel. Each compartment serves as a separate container for different dishes, allowing for a variety of foods to be packed together in a single tiffin. The Indian tiffin is commonly used for carrying home-cooked meals, especially for office lunches, picnics, or travel. It is a convenient and eco-friendly way to transport and enjoy a complete and balanced Indian meal.
