• English
    • Deutsch
    • French
    • Requires WPML plugin
  • Country
    • United States (USD)
    • Deutschland (EUR)
    • Japan (JPY)
ADD ANYTHING HERE OR JUST REMOVE IT…
  • Newsletter
  • Contact Us
  • FAQs
Select category
  • Select category
  • Accessories and Parts
    • Bathroom Accessories
    • Computer accessories
    • Computer Parts
  • ASIA Spices
    • Asia seeds
    • Spice Powders
  • Crockery
  • Granites
  • Hardware
    • Shelf brackets
  • Heaters
  • Households
    • Towels
  • Imitation Gold
    • Bangles
    • Necklace and earrings
  • Marbles
  • Rice
  • Scaffoldings
  • Scooters
  • Solar Batteries
  • Stationery
    • Ball pens
  • Tools
    • Gardening Tools
    • Handtools
    • Lubricant tools
  • Water motor Pumps
Menu
Browse Categories
  • Home
  • About Us
  • Products
  • Our Services
  • Categories
  • FAQ
  • Contact Us
  • EnglishEnglish
    • FrançaisFrançais
    • EnglishEnglish
  • Home
  • About Us
  • Products
  • Our Services
  • Categories
  • FAQ
  • Contact Us
  • EnglishEnglish
    • FrançaisFrançais
    • EnglishEnglish
The alt text for Zanthoxylum aratum could be: "A branch of Zanthoxylum aratum plant, commonly known as Szechuan pepper, with green leaves and small, reddish-brown berries. Szechuan pepper is a spice commonly used in Chinese and other Asian cuisines, known for its unique and numbing flavor, with a slightly lemony and woody taste. The berries are often used whole or ground in dishes such as stir-fries, soups, and marinades.
Click to enlarge
Home ASIA Spices Zantholyxum aratum
bunch of yarrow flowers, known for their flat, clustered shape and a range of colors including white, yellow, pink, and red. Yarrow is a medicinal herb and has been used for centuries in traditional medicine to treat various ailments such as fever, colds, and digestive problems. It is also used as a flavoring agent in some culinary dishes.
Yarrow
Back to products
Small metal device used to secure two adjacent boards together. The coupler consists of two prongs that fit into pre-drilled holes in each board and a threaded rod that connects the prongs, tightening them together to create a tight joint.
board retaining coupler

Zantholyxum aratum

About Zantholyxum aratum

Add to quote loading
Category: ASIA Spices Tags: algeria export spices, export of india, imports of india
Share:
  • Description
Description

Description

Zanthoxylum aratum, commonly known as Szechuan pepper, is a spice used in Chinese and other Asian cuisines, known for its unique and numbing flavor. It comes from a plant with green leaves and small, reddish-brown berries, and is often used whole or ground in dishes such as stir-fries, soups, and marinades. The flavor of Szechuan pepper is described as slightly lemony and woody, with a numbing sensation on the tongue.

Related products

Black peppercorns in a bowl, commonly used as a spice in cooking and seasoning, known for their pungent and slightly spicy flavor.

Black Pepper

ASIA Spices
Quick view
Celery seeds, commonly used as a spice in cooking and seasoning, known for their strong and slightly bitter flavor similar to celery.

Celery Seeds

ASIA Spices
Quick view

Fenugreek

ASIA Spices
Quick view
Cumin seeds, commonly used in Indian and Middle Eastern cuisine for its warm and earthy flavor.

Cumin

ASIA Spices
Quick view
Fresh dill, commonly used as a herb and spice in cooking and seasoning, known for its feathery leaves and delicate flavor with hints of anise and lemon.

Dill

ASIA Spices
Quick view

Garam masala

ASIA Spices
Quick view
Large black/brown cardamom pods in a bowl, commonly used as a smoky and earthy spice in South Asian cuisine, known for their bold and intense flavor.

Cardamom Large

ASIA Spices
Quick view
Coriander seeds in a bowl, commonly used as a spice in cooking and seasoning, known for their warm and citrusy flavor.

Coriander

ASIA Spices
Quick view
team-3-150x150-1
ASIA FZE 2023 | Created By WebCoffee
  • Menu
  • Categories
  • Granites
  • Rice
  • Home
  • About Us
  • Products
  • Our Services
  • Categories
  • FAQ
  • Contact Us
  • EnglishEnglish
    • FrançaisFrançais
    • EnglishEnglish