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The beans are light cream or beige in color, with a distinctive black "eye" or spot on one side. They are soft and plump, with a glossy texture, and are coated in a savory liquid or sauce. The image showcases the unique appearance of black-eyed beans, a popular legume known for its mild, nutty flavor and versatility in various cuisines, such as Southern, African, and Caribbean dishes.
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Home ASIA Spices Black Eye Bean
The seeds are tiny, triangular, and jet black in color, with a matte finish. They are arranged in a small pile, showcasing their unique shape and texture. The image captures the distinct appearance of black cumin seeds, which are commonly used as a spice in Middle Eastern and Indian cuisines.
Black cumin
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The seeds are small, round, and shiny black in color, with a smooth texture. They are arranged in a neat pattern, showcasing their uniform size and shape. The image captures the distinct appearance of black Himej seeds, which are commonly used in traditional Indian Ayurvedic medicine for their potential health benefits. The alt text conveys the small size, shiny black color, and smooth texture of black Himej seeds, which are known for their potential digestive and antioxidant properties.
Black Himej

Black Eye Bean

About Black Eye Bean

 

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Category: ASIA Spices Tags: algeria export spices, export and import of india and algeria
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  • Description
Description

Description

Black-eyed beans, also known as Vigna unguiculata. The beans are creamy white in color with a characteristic black dot, or “eye,” at the center, giving them their name. They are small and oval in shape, with a smooth and shiny texture. The beans are soft and moist, with a mild, nutty flavor. The image captures the appearance of black-eyed beans, a popular legume known for its versatility in various cuisines worldwide. The alt text conveys the creamy white color, oval shape, and characteristic black eye of the beans, which are commonly used in soups, stews, salads, and other culinary preparations. Black-eyed beans are a good source of protein, fiber, and other nutrients, and are often used in vegetarian and vegan diets.

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