Cumin Seeds, Commonly Used In Indian And Middle Eastern Cuisine For Its Warm And Earthy Flavor.
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Long pepper, a spice similar to black pepper but with a more complex and sweet taste, commonly used in Indian and Southeast Asian cuisine.
Pepper Long
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Fresh dill, commonly used as a herb and spice in cooking and seasoning, known for its feathery leaves and delicate flavor with hints of anise and lemon.
Dill

Cumin

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