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Flax seed hulls are the protective coverings that encase flax seeds and are often removed before consumption. They are typically pale in color and have a fibrous texture. Flax seed hulls are a source of dietary fiber and are known for their potential health benefits, including aiding in digestion and promoting heart health.
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Buckwheat kernels are the whole, unprocessed seeds of the buckwheat plant and are commonly used in culinary applications. They have a distinctively earthy, nutty flavor and can be cooked, roasted, or ground into flour. Buckwheat kernels are known for their nutritional value, being a good source of fiber, protein, and other essential nutrients, and are used in various cuisines around the world.
Buck Wheat Kernels
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Melon kernel powder is derived from the seeds of various melon species and is used as a natural ingredient in culinary and cosmetic applications. It has a mild, slightly sweet flavor and is rich in nutrients such as protein, fiber, and healthy fats.
Melon Kernel Powder

Flax Seed Hulls

About Flax Seed Hulls

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Category: ASIA Spices Tags: algeria export spices, export and import of india and algeria
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Flaxseed hulls, also known as flaxseed shells or flaxseed husks, are the protective outer covering of flaxseeds (Linum usitatissimum). Flaxseeds are small, shiny seeds that come from the flax plant, which is native to the region encompassing modern-day Iran and India. Flaxseed hulls are typically brown or golden in color and have a hard and fibrous texture.

Flaxseed hulls are often removed before consuming flaxseeds, as they can be tough and indigestible. Once the hulls are removed, the inner kernel or “flaxseed” is revealed, which is small, oval-shaped, and has a smooth and shiny surface.

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