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A small measuring tool used in bartending for precise and accurate measurement of liquid ingredients, typically featuring two different-sized cups or cones attached together, allowing for easy and convenient measurement of spirits and other cocktail ingredients.
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Home Crockery Jigger
A basic and affordable roasting tray made of durable materials such as aluminum or stainless steel, ideal for roasting meats, vegetables, and other dishes in the oven.
Economy roasting tray
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A serving set consisting of a larger bowl or platter for holding chips, crisps, or other snack items, accompanied by a smaller bowl or compartment for holding dip, salsa, or sauce.
Chip and dip

Jigger

About Jigger

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Category: Crockery Tags: algerian made crockery items, india to algeria export
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  • Description
Description

Description

A jigger is a measuring tool used in the preparation of cocktails and other mixed drinks. It is typically a two-sided metal or glass vessel with two different-sized cups or cones attached at their bases. Each side of the jigger represents a specific measurement, commonly one ounce (30 mL) and a smaller measurement like half an ounce (15 mL) or three-quarters of an ounce (22 mL). The jigger allows bartenders and mixologists to accurately measure and pour precise amounts of liquid ingredients into cocktails, ensuring consistent flavor profiles and balanced proportions. By using a jigger, bartenders can maintain consistency in drink recipes and control the strength and flavor balance of the final beverage. It is an essential tool for achieving accuracy and precision in cocktail-making.

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