Cardamom seeds in a small dish, commonly used as a fragrant and flavorful spice in baking and cooking, known for their distinct sweet and floral taste.
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Green cardamom pods in a bowl, commonly used as a fragrant and flavorful spice in baking and cooking, known for their distinct sweet and floral taste.
Green Cardamom
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Large black/brown cardamom pods in a bowl, commonly used as a smoky and earthy spice in South Asian cuisine, known for their bold and intense flavor.
Cardamom Large

Cardamom Small

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