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Giloy is also called giloe, guduchi, and amrita, among other names. The word “giloe” is a Hindu mythological term. It refers to a mythical heavenly elixir that keeps celestial beings eternally young
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Home ASIA Spices Giloy
The petals are slightly ruffled at the edges and have a velvety texture. Hibiscus flowers are often used to make tea and other beverages due to their tangy, citrusy flavor and high vitamin C content.
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Brown, dried and outer covering of nutmeg seed - used as a spice.
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Giloy

About Giloy

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Category: ASIA Spices Tags: algeria export spices, export and import of india and algeria, indian spices
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  • Description
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Description

Giloy, also known as Tinospora cordifolia, is a medicinal plant that is commonly used in Ayurveda, a traditional Indian system of medicine. It has been used for centuries to treat a variety of health conditions, including fever, arthritis, and diabetes. Giloy is believed to have immune-boosting properties, and it is also used as an anti-inflammatory, antipyretic, and analgesic agent. It is available in the form of powder, capsules, or liquid extracts. However, it is always advisable to consult a healthcare professional before using any herbal remedy.

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