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Maori people have used the manuka plant for its medicinal properties for generations. Essential oil extracted from manuka leaves is used to provide some antibacterial activity. The oil is also reported to sooth itchy skin.
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Home ASIA Spices Manuka Leaves
Dark green, aromatic leaf used in Thai cuisine for its distinct citrus flavor.
Makrut Lime Leaf
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Manuka Leaves

About Manuka Leaves

 

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Category: ASIA Spices Tags: algeria import spices, indian seeds, spices in India
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  • Description
Description

Description

Manuka leaves are the leaves of the Manuka tree, which is native to New Zealand and Southeast Australia. The leaves are known for their medicinal properties and have been used traditionally by the indigenous Maori people for a variety of purposes, including treating wounds and respiratory infections. Manuka leaves contain high levels of antioxidants and have antibacterial and anti-inflammatory properties. They can be used to make tea, infused into oils for topical use, or added to bath water for a relaxing soak.

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