• English
    • Deutsch
    • French
    • Requires WPML plugin
  • Country
    • United States (USD)
    • Deutschland (EUR)
    • Japan (JPY)
ADD ANYTHING HERE OR JUST REMOVE IT…
  • Newsletter
  • Contact Us
  • FAQs
Select category
  • Select category
  • Accessories and Parts
    • Bathroom Accessories
    • Computer accessories
    • Computer Parts
  • ASIA Spices
    • Asia seeds
    • Spice Powders
  • Crockery
  • Granites
  • Hardware
    • Shelf brackets
  • Heaters
  • Households
    • Towels
  • Imitation Gold
    • Bangles
    • Necklace and earrings
  • Marbles
  • Rice
  • Scaffoldings
  • Scooters
  • Solar Batteries
  • Stationery
    • Ball pens
  • Tools
    • Gardening Tools
    • Handtools
    • Lubricant tools
  • Water motor Pumps
Menu
Browse Categories
  • Home
  • About Us
  • Products
  • Our Services
  • Categories
  • FAQ
  • Contact Us
  • English
    • Français
    • English
  • Home
  • About Us
  • Products
  • Our Services
  • Categories
  • FAQ
  • Contact Us
  • English
    • Français
    • English
The grains of Mogra rice are slender and long, with a white color. The image may show a bowl of cooked Mogra rice or a pile of uncooked rice grains. Mogra rice is known for its exquisite fragrance, often compared to the aroma of jasmine flowers.
Click to enlarge
Home Rice Mogra
. The grains of Mappillai Samba rice are medium to long in length and have a reddish-brown color. The image may show a bowl of cooked Mappillai Samba rice or a pile of uncooked rice grains.
Mappillai Samba
Back to products
The grains of Molakolukulu rice are small to medium in size and have a white color. The image may show a bowl of cooked Molakolukulu rice or a pile of uncooked rice grains. Molakolukulu rice is known for its unique texture and flavor.
Molakolukulu

Mogra

About Mogra

Category: Rice Tags: algeria importing grains, export and import of india and algeria
Share:
  • Description
Description

Description

Mogra, also known as Basmati Mogra or Jasmine rice, is a highly aromatic and flavorful rice variety. It is primarily grown in West Bengal, India, and is renowned for its exquisite fragrance, reminiscent of jasmine flowers. Mogra rice has long, slender grains that cook up fluffy and separate, making it ideal for biryanis, pulavs, and other rice-based dishes. Its fragrant aroma enhances the overall dining experience, and the delicate taste adds a delightful touch to various cuisines. Mogra rice is a preferred choice for those seeking a premium and aromatic rice variety to elevate their culinary creations.

Related products

Basmati

Rice
Quick view
The grains of Palakkadan Matta rice are medium in length and have a reddish-brown color. The image may show a bowl of cooked Palakkadan Matta rice or a pile of uncooked rice grains.

Palakkadan Matta

Rice
About Palakkadan Matta
Quick view
The grains of HMT Kolam rice are medium to long in length and have a white color. The image may show a bowl of cooked HMT Kolam rice or a pile of uncooked rice grains.

HMT Kolam

Rice
About HMT Kolam
Quick view
Tulaipanji rice or a pile of uncooked rice grains. Tulaipanji rice is known for its delightful fragrance, delicate flavor, and tender texture. It has a soft and fluffy texture when cooked, with grains that remain separate.

Tulaipanji

Rice
About Tulaipanji
Quick view
Arborio rice grains are medium in size and have a pearly white color. The image may show a pile of uncooked Arborio rice grains or a cooked dish of creamy risotto made with Arborio rice.

Arborio Rice

Rice
About Arborio Rice
Quick view
The image may show a bowl of cooked Ambemohar rice or a pile of uncooked rice grains. Ambemohar rice is known for its distinctive aroma, reminiscent of mango blossoms (Ambemohar translates to "fragrance of mango blossoms").

Ambemohar

Rice
About Ambemohar
Quick view
The grains of Jeera Samba or Seeraga Samba rice are tiny and have a white color. The image may show a bowl of cooked Jeera Samba or Seeraga Samba rice or a pile of uncooked rice grains.

Jeera Samba, Seeraga Samba

Rice
About Jeera Samba, Seeraga Samba
Quick view
The image may show a bowl of cooked Parmal rice or a pile of uncooked rice grains. Parmal rice is known for its versatility and adaptability in various culinary preparations.

Parmal

Rice
About Parmal  
Quick view
team-3-150x150-1
ASIA FZE 2023 | Created By WebCoffee
  • Menu
  • Categories
  • Granites
  • Rice
  • Home
  • About Us
  • Products
  • Our Services
  • Categories
  • FAQ
  • Contact Us
  • English
    • Français
    • English