Cassia bark in a bowl, a spice commonly used as a substitute for cinnamon in baking and cooking, known for its sweet and warm flavor and aromatic scent.
Click to enlarge
Whole cloves in a bowl, commonly used as a fragrant and warming spice in baking and cooking, known for their sweet and slightly bitter taste.
Clove
Back to products
Cinnamon sticks in a bowl, commonly used as a sweet and aromatic spice in baking and cooking.
Cinnamon

Cassia

Add to quote
Category: Tags: , ,

Related products

Black Galaxy

Quick view
Celery seeds, commonly used as a spice in cooking and seasoning, known for their strong and slightly bitter flavor similar to celery.

Celery Seeds

Quick view
Capers a condiment commonly used in Mediterranean cuisine for its tangy and salty flavor, made from pickled flower buds of the caper bush.

Caper

Quick view

Fenugreek

Quick view
Fennel seeds, commonly used as a spice in cooking and seasoning, known for their sweet and licorice-like flavor and aroma.

Fennel

Quick view

Coriander

Quick view
Cinnamon sticks in a bowl, commonly used as a sweet and aromatic spice in baking and cooking.

Cinnamon

About Cinnamon
Quick view
Green cardamom pods in a bowl, commonly used as a fragrant and flavorful spice in baking and cooking, known for their distinct sweet and floral taste.

Green Cardamom

Quick view