Turmeric powder, a bright yellow spice commonly used in cooking and seasoning, known for its earthy and slightly bitter flavor and vibrant color.
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Red chili powder, a spice commonly used in cooking and seasoning to add heat and depth of flavor to dishes, made from ground dried chili peppers.
Red Chilli Powder
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Ginger powder, a spice commonly used in cooking and seasoning, known for its warm and slightly sweet flavor with a hint of spiciness.
Ginger Powder

Turmeric Powder

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Milk thistle

Milk thistle

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A pile of golden-yellow, fine powder, likely made from ground lentils or dhal, with a slightly granular texture.

Dhal Powder

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. Its leaves have a unique ability to block sweet receptors on the tongue, leading to a reduction in the sensation of sweetness. Gudmar is often used as a dietary supplement in capsule or tablet form.

Gudmar

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. Orris root has a light brown color and a wrinkled appearance. It is commonly used in perfumery, cosmetics, and herbal medicine. The image may also show powdered Orris root,

Orris root

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Ginger powder, a spice commonly used in cooking and seasoning, known for its warm and slightly sweet flavor with a hint of spiciness.

Ginger Powder

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A cluster of small, white, papery-skinned bulbs, each with several segments, arranged together with green stems and leaves attached.

Garlic

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The image may show a bowl of cooked Jasmine rice or a pile of uncooked rice grains. Jasmine rice is commonly used in Southeast Asian cuisines, particularly in Thai, Vietnamese, and Cambodian dishes.

Jasmine Rice

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Coriander powder, a spice commonly used in cooking and seasoning, known for its mild and slightly sweet flavor with hints of citrus and nuttiness.

Coriander Powder

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